
Here's my Guideposts interview about some inspiring destination ideas for spring break: Mexico, Kansas, using local sports as vehicle to meet locals, and helping communities recovering from natural disasters.
I had it a few years ago, just as I was leaving BURMA. I was wrapping up a six-week research assignment in a country many said you shouldn’t go to because of the military government. I showed up at the Yangon airport with a $1 or so of unused kyat wadded in my pocket and an appetite to fill the three hours till my flight left for Singapore. The city had just opened a huge new airport – I zipped past immigration and found myself alone – just a sea of polished white tile and a dozen empty storefronts. No other travelers were there yet, and there was nothing to eat.
I saw a couple uniformed local women sweeping the spotless floor. One had thanakha tree bark-paste dotting her tanned cheeks in the image of perfect suns. I asked her if I could go out for something from the sidewalk vendor, visible from the departure lounge window. She immediately set her broom down and shuffled off in her flip-flops to ask, then shuffled back to say no, and quickly offered to retrieve something for me. It’s the sort of sweetness I found throughout the country.
Soon, she returned with a portable feast: a cup of tea, a bottled water, a bag of chips, and a Styrofoam container with two sad croissants, each stuffed with a cold hot dog. Sandwiches, YES!, I thought. I tried to give her my money, but even though the minimal cost was easily more than her day’s wage, she refused.